August 29, 2007

Inari Sushi and Konnyaku Yam Noodles



Sushi again! I LOVE Inari sushi- seasoned rice in fried tofu pockets! I bought the pockets frozen at a cool Korean store. The other stuff is little bunches of Japanese yam noodles with some (reconstituted) dried shiitake mushrooms.

2 comments:

VegMomma said...

I wish I was brave enough to make my own sushi. The take-out place around the corner is just too easy...
It all looks yummy!

jonimarie said...

That looks SOOO YUMMY!!! YAY for vegan sushi!

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