Woo, this wasn't much work but boy does it look classy!
The crepe is whole wheat flour and chickpea flour, and it is basically the Eggless Omelet recipe from Vegan Vittles.
Inside are purple potatoes chopped and roasted with lots of garlic.
The sauce is 'nacho cheez sauce' from, yes, the Uncheese Cookbook. It has chickpea flour in it, too. Lots of protein!
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