September 26, 2007


A friend of mine's parents are Egyptian, and she told me about this delicious and very popular Egyptian meal. Basically you need pasta, green lentils, rice, and tomato sauce. There are variations. I added some cinnamon and cumin to my pasta sauce because I found that in one recipe on the net. I also added red bell pepper, which sort of took away from the traditional-ness of the recipe.. next time I'll leave it out and I'll use macaroni instead of rotini.
It was great, though!

1 comment:

bazu said...

I've never heard of this- sounds like a must-try.


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